With thanks as always to the wonderful John DeNardo, Paul Weimer, Kristin Centorcelli and everyone at SF Signal for the fika cookies. All 3,000 of them. Those pepparkakor are thin! And Tasty.
The ingredients for Cooking the Books podcasts #012 – “Body Cakes: Cooking the Books with Karin Tidbeck include”:
- Cheeky Frogs
- Things so Swedish they may seem mythical
- Midsummer Smörgåsbord
- All of the umlauts
- Schnaps and singing
- One live reading of an excerpt from Karin’s latest, Amatka! The live reading from Amatka is here.
TAGS: Cooking the Books, Fran Wilde, Karin Tieback